Epicurious
Smoky Beans and Greens on Toast
Beans and greens are great on almost every carb: in tortillas as tacos, over rice, on flatbread. But whenever crispy, skillet-fried toast is an option, you should probably take it.
By David Tamarkin
Instant Pot Beef and Sweet Potato Chili
Sweet potatoes almost melt as they cook under pressure in the Instant Pot, lending a silky texture and sweet flavor to this harissa-spiced chili.
By Molly Baz
Cacio e Pepe Pie
In this extra cheesy, extra comforting meal, spaghetti pie meets an Italian classic: cacio e pepe.
By Molly Baz
Pumpkin-Maple Cheesecake Bars
The creamy flavors of cheesecake meet the fall flavors of pumpkin pie in these indulgent bars.
By Rick Martinez
Roasted Cauliflower With Parmesan Crumble
A make-ahead Parmesan and panko crumble adds addictive savory crunch to this large-format holiday side.
By Rick Martinez
Cornbread Stuffing with Chorizo and Sweet Potatoes
This flavor-packed holiday side feeds a crowd of 20 and takes care of both the stuffing and the sweet potatoes.
By Rick Martinez
Pecan-Cranberry Galette
This elegant little fall galette is studded with whiskey-soaked cranberries.
By Anna Stockwell
Cheesy Corn Spoon Bread
Serve this creamy and garlicky spoonbread hot out of the oven for a cozy cold-weather side.
By Anna Stockwell
Roasted Carrot, Brussels Sprout, and Cranberry Salad
A mix of roasted and raw veggies and a poppy seed dressing bring a pleasing variety of textures to this holiday side.
By Anna Stockwell
Shrimp with Tomatoes and Feta
By Joanne Weir
Sheet-Pan Curry Pork Chops and Sweet Potatoes
Roast halved sweet potatoes and spiced pork chops on one pan, then top with a lemony yogurt sauce, crispy radishes, and tart pomegranate seeds.
By Anna Stockwell
Sheet-Pan Squash and Feta Salad
Feta and bread get roasted alongside winter squash, then tossed with pleasantly bitter greens for a salad that’s equal parts warm and cold, soft and crunchy, and sweet and savory.
By Anna Stockwell
Old Bay Trout and Succotash
Steam a mixture of corn, green beans, and tomatoes in a foil pouch alongside butterflied trout for an easy one-sheet-pan dinner.
By Anna Stockwell
Sheet-Pan Steak Fajitas
Put your broiler to work for sizzling steak fajitas that cook on one sheet pan in just 10 minutes.
By Anna Stockwell
Passion Fruit Jell-O Whip
This mousse-like dessert has the tartness of passionfruit and the creamy richness of sherbet without any of the hard work.
By Jessie Sheehan
Make-Ahead Sheet-Pan Meatballs
This is the simplest way to make a large batch of meatballs that you can turn into a variety of dinners, from pasta to soup to sandwiches.
By Anna Stockwell
Sheet-Pan Chicken with Tomatoes and Mozzarella
Call it "Pizza Chicken" and the whole family will love this fresh take on those classic Italian-American flavors in one-pan chicken dinner form.
By Anna Stockwell
Nutella Grilled Cheese
Nutella and cheese melt together into a sandwich that's the ideal sweet-and-savory snack.
By Anna Stockwell
Crispy Fish Sandwich
This recipe has all the makings for your new favorite classic fish sandwich.
By Molly Baz