Spiced Christmas Coffee with Brandied Whipped Cream

Name: Spiced Christmas Coffee with Brandied Whipped Cream
Yield: Serves 8
Ingredients: 1/4 cup chilled whipping cream; 1 1/2 tablespoons powdered sugar; 1 tablespoon brandy; 1 cup freshly ground coffee (preferably a mild roast such s Colombian); 5 teaspoons ground cardamom; 1 tablespoon sugar; 2 teaspoons ground cinnamon; 1 teaspoon ground nutmeg; 7 cups water

August 20, 2004

Make hot chocolate for the kids. Top it with whipped cream and add a cinnamon stick.

Recipe information

Yield
Serves 8

Ingredients

1/4 cup chilled whipping cream

1 1/2 tablespoons powdered sugar

1 tablespoon brandy

1 cup freshly ground coffee (preferably a mild roast such s Colombian)

5 teaspoons ground cardamom

1 tablespoon sugar

2 teaspoons ground cinnamon

1 teaspoon ground nutmeg

7 cups water

Preparation

Step 1
Place ground coffee, cardamom, sugar, cinnamon, and nutmeg in coffee filter. Using spoon, mix gently. Add water to coffee maker and brew according to manufacturer's instructions.
Step 2
Divide coffee among 8 cups. Garnish each with a dollop of whipped cream and serve immediately. /epi-preparation>
Step 3
<epi-conclusion>/epi-conclusion></epi-conclusion>

TagsHot Drink Beverages Brandy Alcohol Coffee Cinnamon Herbs & Spices Nutmeg Cardamom Nut Free Gluten Free Vegan Quick Simmer Christmas Bon Appétit

Recipe notes

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