Smoked Gouda with Black Forest Ham on Marble Rye

Rather than breaded and fried as you might expect croquettes to be, these are something more akin to a seared chicken salad patty.

This comforting cheeseburger-inspired pasta from Kiano Moju is bolstered by berbere spice.

A pinch of sugar in the spice rub ensures picture-perfect grill marks with layers of flavor.

Love a tuna melt? Meet your new favorite nachos—fast and filling all thanks to tinned fish.

Just like the state fair, minus the crowds.

This custardy and comforting tofu comes together in minutes, all thanks to your microwave. Serve with rice or bread for an easy meal.

Every sauce needs a few secrets. Ours is smoky, sweet, and savory—use it for burgers, fries, tenders, and more.

Put these out at a gathering, and we guarantee you’ll be hearing rave reviews for a long time.