Shaved Melon Salad with Mint Sugar

Name: Shaved Melon Salad with Mint Sugar
Yield: 4 to 6 servings
Ingredients: 1/2 (about 1 pound) small seedless watermelon (see Cook’s Note); 1/2 (about 1 pound) honeydew melon (see Cook’s Note), seeds removed; 1/2 (about 1 pound) cantaloupe melon (see Cook’s Note), seeds removed; 1/2 cup packed fresh mint leaves, finely chopped, plus mint sprigs, for garnish; 1/2 cup turbinado or other coarse sugar

December 20, 2011

This salad looks like tricolore papardelle pasta, with vibrant ribbons of pink, green, and orange melon. If you don’t want to bother to make the melon shavings, just use a melon baller or cut the fruit in cubes; the salad will still be beautiful. This is one that both children and adults go nuts for, and the mint gives it an extra burst of freshness.

Recipe notes

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