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Epicurious

Orzo, Radish, and Chive Salad

4.1

(16)

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Serves 2

Ingredients

1/2 cup orzo (rice shaped pasta)
1 1/2 tablespoons mayonnaise
2 teaspoons fresh lemon juice
4 radishes, quartered and slice thin
1 tablespoon minced fresh chives

Preparation

  1. Into a small saucepan of boiling salted water stir orzo and cook until tender, about 10 minutes. Drain orzo well and in a bowl combine with mayonnaise and lemon juice, stirring to coat. Stir in radishes, chives, and salt and pepper to taste.

TagsPasta SaladPastaOrzoRadishRoot VegetableVegetableChiveHerbs & SpicesStarterDinnerLunchVegetarianNut FreeDairy Free5 Ingredients or FewerGourmet
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