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Epicurious

Green-Peppercorn Cornmeal Crackers

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Green-Peppercorn Cornmeal CrackersStephanie Foley

Cornmeal lends these crackers a golden glow and a nice crunch; lots of crushed green peppercorns (left over from Chicken Spice Rub ) provide an intriguing spiciness. Serve them with cheese or all on their own with cocktails.

Cooks’ note:

Crackers keep in an airtight container at room temperature 1 week.

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