Skip to main content
Epicurious

Creamy Apple Horseradish Sauce

3.8

(1)

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Makes about 2 cups

Ingredients

1 cup bottled mayonnaise
3/4 cup applesauce
3 tablespoons bottled horseradish
1 teaspoon balsamic vinegar

Preparation

  1. In a bowl stir together the mayonnaise, the applesauce, the horseradish, the vinegar, and pepper to taste. Serve the sauce with roast pork.

TagsCondimentSauceNut FreeGluten FreeDairy FreeVegetarianMeal Prep5 Ingredients or FewerQuickNo-CookGourmet
Read More
Not-So-Secret Burger Sauce
Every sauce needs a few secrets. Ours is smoky, sweet, and savory—use it for burgers, fries, tenders, and more.
Passion Fruit Curd
Tangy and sunny, this curd can be made with either fresh or frozen pulp.
Dulce de Leche
Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.
Béchamel Sauce
This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
XO Sauce
Developed in the 1980s by a chef in Hong Kong, this sauce is all about umami.
Spice-Grilled Pork Chops
A pinch of sugar in the spice rub ensures picture-perfect grill marks with layers of flavor.
Kimchi Bloody Mary
The kimchi brine is the secret hero here; just a splash of it brightens the cocktail while deepening it with a little funky je ne sais quoi.
Wampanoaug Clam Fritters
The clams’ natural briny sweetness serves as a surprising foil for the tender fritter batter—just be sure to pull off the tough outer coating of the siphon.