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Caramel Cinnamon Sweet Rolls

Anyone would get right out of bed if he or she smelled these rolls rising in the oven—even on a Saturday! We believe the magic lies in the homemade caramel sauce. The caramel is rarely something we consider making from scratch, yet it is surprisingly easy to do. Double the sauce recipe and store the extra goodness in a plastic squeeze bottle in the fridge. The squeeze bottle is the perfect tool for drizzling this rich caramel over ice cream or apple slices.

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