Caneton au Muscadet
This duck recipe is unusually light and delicate.
This easy roast duck makes for a lovely holiday centerpiece—it’s also pretty easy to cook.
Put these out at a gathering, and we guarantee you’ll be hearing rave reviews for a long time.
This Campari-spiked galette features the herbal aperitif, tart cherries, and floral citrus zest and is perfect for those who prefer bitter to sweet.
If there’s a more chic dessert move, we do not know it.
Bring in the cheer with this ruby red drink made with apple brandy, hot cider, cranberry, and plenty of warm spice.
An espresso-and-cumin-spiked rub (or brine) gives this smoked chicken impressive flavor.
Yes, brownies can—and should—be made with white chocolate.
In this lasagna, soft layers of pasta and béchamel are interspersed with a rich tomato sauce laden with hearty Mediterranean vegetables.