Go with a Brut style (the driest) when picking out your Prosecco for max refreshment.
Bon AppétitGinger-Lime SpritzBy Rick MartinezPhotography by Ted CavanaughJuly 21, 2015Ted CavanaughArrowJump To RecipeSave StorySave this storyPrintGo with a Brut style (the driest) when picking out your Prosecco for max refreshment.Recipe notesBack to topTriangle