Apple Cider Vinaigrette
3.5
(5)
Editor's note: The recipe below is part of a healthy and delicious spa menu developed exclusively for Epicurious by Canyon Ranch.
Chef's notes:
This fat-free vinaigrette is a popular dressing on the salad bar at Canyon Ranch spas. Try it on fresh greens, on roasted squash, or use it as a marinade for Canyon Ranch's Spinach Salad with Strawberry Champagne Vinaigrette.
Recipe information
Yield
Makes 5 (2 tablespoon) servings
Ingredients
2 cups apple cider
1/4 cup cider vinegar
1/4 cup honey
1 cinnamon stick
1 teaspoon salt
Preparation
Step 1
In a jar with tight fitting lid, combine all ingredients. Cover and refrigerate overnight. Remove cinnamon stick.
Step 2
Can be stored in refrigerator for several weeks.
Nutrition Per Serving
Each serving contains approximately 25 calories
7 grams carbohydrates
0 grams fat
0 milligrams cholesterol
trace protein
112 milligrams sodium
and trace fiber.
#### Nutritional analysis provided by Canyon Ranch
