Simple Syrup
Recipe information
Yield
Makes 2 3/4 cups
Ingredients
1 1/2 cups sugar
1 1/2 cups water
Preparation
In a saucepan, stir together 1 1/2 cups sugar and 1 1/2 cups water over medium heat until sugar dissolves. Let cool, then strain, cover, and chill.
TagsBon Appétit