Super Bowl

This spicy appetizer is perfect for a last-minute party.

Though it's not essential to make both sauces for these wings, we think the contrast between the rich peanut sauce and the light-yet-spicy gai yang — a classic Thai sauce for poultry — is a flavor combination that shouldn't be missed.

Brining the chops makes them moist.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less. This quick Southwestern cheese dip benefits from a bit of brew in the mix — as it would from a cold Mexican beer enjoyed alongside.

These delicate, buttery crackers make excellent accompaniments to cocktails. After a few days they become somewhat softer but can be recrisped in a 300°F, oven for 5 minutes.

New England tradition is behind this hearty soup supper. A mixture of tangy cheddar, Port wine and Dijon mustard produces a terrific spread to nibble on while the chowder is cooking. Pour Sauvignon Blanc throughout the meal.

For this dip, based on the Mexican queso fundido, you will need to use a flameproof dish set over candles or Sterno to keep the cheese melted. Kevin Taylor, chef of Cafe Iguana, Denver, Colorado also offers guacamole with the chips.

A tangy sauce for grilled chicken or spare-ribs. Build up a shiny glaze by brushing the sauce often over the meat, beginning about 15 minutes from the end of cooking time.

These chicken wings, inspired by a Macanese recipe, bring together flavors of Portugal, China, and Africa, which were connected through the trade routes and colonization of Macau.

Active time: 30 min Start to finish: 1 3/4 hr

Some advance preparation is required for these wings: The yogurt needs to drain for 2 hours and the wings need to marinate for at least 2 hours.

This dip requires only three basic ingredients. If you're bringing it to a party, you can assemble it ahead of time in a disposable aluminum pan and throw it in the oven when you arrive. I got this recipe from Lisa Lombardo, a friend of mine who brought it all the way from Albany, New York, to my housewarming party in Brooklyn. Even after the long haul it still tasted great!

Yogurt, curry, and cumin flavors combine in this delicious Indian-inspired appetizer. It makes terrific cocktail party fare.