Zucchini
"Bow-Tie" Pasta with Zucchini
(FARFALLE CON ZUCCHINI)
This recipe can be prepared in 45 minutes or less.
Beef Tenderloin with Spring Vegetables
Stew made with lamb may be known as the national dish, but beef is actually the most popular meat today. It turns up everywhere, including Tinakilly House in Rathnew, Ireland, where they offer this lovely dish. It's served with Champ (Green Onion Mashed Potatoes).
Vegetables in Salsa Verde
Can be prepared in 45 minutes or less.
Zucchini and Bell Pepper Confetti
Can be prepared in 45 minutes or less.
Penne with Broiled Vegetables and Feta Cheese
Canned chicken soup with a bit of oregano and lemon juice, accompanied by warm pita bread, starts the meal with the proper Greek flavors. Purchased baklava and strong coffee splashed with ouzo conclude the dinner in a spirited way.
Oven Roasted Vegetables
Great with just about any main dish.
Baked Eggs with Zucchini Ragoût
Low-fat mozzarella cheese makes this a rich-tasting dish for brunch or a simple supper.
New-Fashioned Potato Salad
Zucchini and dill add a fresh twist to the classic, which is a winner served with other summer classics, like sandwiches, hot dogs, burgers and barbecued chicken.
Hearty Moussaka with Low-Fat White Sauce
Loaded with vegetables and topped with Parmesan cheese, this will satisfy the biggest hunger on the coldest winter night.
Grilled Zucchini
Can be prepared in 45 minutes or less.
Lamb Chops with Minted Potatoes and Zucchini
Can be prepared in 45 minutes or less.
Zucchini Fritters
These savory pancakes can be an appetizer, a side dish or a meatless main course.