Scallop
Scallop Puffs
Can be prepared in 45 minutes or less.
Spinach and Scallop Soup
An elegant but no-fuss soup.
Three-Green Pasta with Scallops and Pesto Sauce
Asparagus, green beans and peas give this pasta its name. Start with an antipasto platter of purchased marinated vegetables, cured meats and cheeses. Serve the pasta with some crusty Italian bread. Champagne makes a festive beverage.
Paella-Style Shellfish Pasta
Can be prepared in 45 minutes or less.
Grilled Scallops with Coriander Butter Sauce
Can be prepared in 45 minutes or less.
Shrimp and Scallops with White Bean and Herb Sauce
Can be prepared in 45 minutes or less.
Scallops and Tri-Color Peppers Schaul
Can be prepared in 45 minutes or less.
Sauteed Scallops with Hazelnut Vinaigrette and White Bean Purée
This is a simplified version of the appetizer served at Olives, where the scallops are skewered with bacon before they are cooked.
Sauteed Sea Scallops with Curry
Sauté de Coquilles Saint-Jacques au Cari
Greek-Style Sea Scallop Brochettes
If you can't find fresh sea scallops, use peeled large shrimp, leaving the tails on. Rice pilaf or orzo would be a good accompaniment.
Glazed Sea Scallops with Wilted Napa Cabbage Slaw
Can be prepared in 45 minutes or less.
Scallop Brochettes with Mango-Tarragon Salsa
Pecan-studded rice pilaf and sautéed pattypan squash are great with the scallops, and lemon pound cake with sugared berries tops off the meal nicely.
Scallops with Bell Peppers, Tomatoes, Avocado and Mango
At Eli's restaurant, this delicious entrée is prepared with local seafood. The dish is good served with rice.