Poultry
Weekly Meal Plan: June 11–15
Chipotle-lime steak, salmon burgers, and peanutty rice noodles.
What to Cook This Weekend: June 8–10
The season for grilling (and frosé) is upon us.
Weekly Meal Plan: June 4–8
Chicken shawarma, herby tuna pasta, and mapo tofu.
Our 45 Favorite Pine Nut Recipes
Yes, pesto is amazing, but pine nuts add buttery richness to so many other dishes too. Here are some of our favorites.
Boneless, Skin-On Whole Chicken Legs Will Finally Be Available in Grocery Stores
Now you won't need kitchen shears to get that previously elusive cut.
The Clean-Out-Your-Pantry Challenge
Organize your kitchen by using up the ingredients you have on hand.
Hot Sesame Noodles
Swap in any kind of ground meat and any kind of vegetable for this saucy, clean-out-your-pantry rice noodle stir-fry.
Chicken Drumsticks with Rice and Beans
Clean out your pantry with this customizable one-pan dinner, seasoned with whatever spices you happen to have on hand.
Weekly Meal Plan: May 21–25
Zingy roast chicken, irresistible homemade fish sticks, and oodles of fresh herbs.
What to Cook This Weekend: May 18–20
Embrace the weekend with an Aperol spritz, savory Dutch babies, and roast lamb with artichokes and lemon.
Weekly Meal Plan: May 14—18
Sheet-pan paella, quick chicken curry, and pesto for days.
What to Cook This Weekend: May 11–13
Hand-picked recipes to help you celebrate this gorgeous spring weather. And of course Mother's Day too.
What to Cook This Weekend: May 4-6
The weather's getting greener. Your cooking should follow.
28 Mexican and Tex-Mex Chicken Recipes
Spice up your next chicken dinner with these Mexican and Mexican-American favorites.
North African Chicken and Spinach Stew
This dish is my mother's interpretation of a meal we had at a friend’s birthday party when we were young. We came home raving about it and had to try making it for ourselves!
Honey-Sriracha Chicken Skewers
These chicken skewers are my take on buffalo wings. Instead of wings, I use thighs, and instead of buffalo sauce, I use sriracha topped with blue cheese crumbles to give it that extra salty, cheesy kick. These skewers are super quick and easy to throw on the grill. And because they’re made with dark meat, they’re extremely tender and flavorful.
Weekly Meal Plan: April 30–May 4
Crisp pork cutlets, an amazing lentil soup, and creamy cauliflower carbonara.
Make Chicken Soup Without a Recipe
Follow this simple technique for a comforting, curative, and customizable chicken soup you'll make again and again for the rest of your life.
Weekly Meal Plan: April 23–27
Chicken parm, artichoke salad, and a warm, cheesy vegetarian dinner you can make in 30 minutes.
Chicken Under a Skillet
Butterfly your chicken with confidence—the flatter the bird, the more contact with the cast-iron pan—and the more crackly skin to enjoy at the end!