Peanut
This Week in Food News: The Future of Food Is...Purple?
Plus: To fix peanut allergies, treat the peanut, not the person.
Spicy Cabbage and Turkey Salad
After a day of power-eating, all we want is this palate cleanser. It has tons of spice, zing, freshness—and vegetables that still have some crunch.
Asian Rice Noodle Salad
The best thing about this salad is how it comes together in no time at all. Asian rice noodles generally cook more quickly than wheat noodles and with the addition of the precut coleslaw mix the prep time is very minimal.
How to Buy and Store Nuts Like a Pro
Treat your party guests right by buying the freshest nuts and keeping them that way.
How to Make Spicy Vietnamese-Style Chicken Wings
Fish sauce and caramel make these wings more flavorful and (dare we say) better than Buffalo.
Apple and Nut-Butter Puff Pastry Tarts
The flavors of apples dipped in peanut butter, all cozied up inside a flaky puff pastry crust. Sold!
Giant Chocolate Candy Bar with Peanuts and Nougat
The iconic chocolate bar filled with peanut-studded caramel and nougat is all about chewiness. Here, we put all of those flavors into a bar that's big enough to eat with a fork.
Giant Peanut Butter Cup
Turn your favorite halloween candy into a giant version to feed a crowd.
How to Cook With Powdered Peanut Butter
Add it to pancake batter, mix it into ice cream, stir it into salad dressing.
Coconut-Marinated Short Rib Kebabs with Peanut-Chile Oil
Don’t braise your short ribs—grill them. They’re intensely beefy, with gorgeous marbling that encourages crispy bits.
Our Newest Desserts Are Just Plain Nutty
For some people, dessert isn't dessert unless walnuts are involved. Or peanuts. Or pistachios.
Do Peanuts Belong in Chex Mix?
To peanut or not to peanut? Today the debate that has raged at Epicurious HQ for weeks is settled.
How to Buy and Store Nut Butters Like a Pro
Our guide to everyone's favorite sandwich fillers and smoothie enhancers.
Crunchy Veg Bowl with Peanut Sauce
A warm, spicy peanut sauce makes even bean sprouts feel indulgent in this crispy, crunchy bowl.
Cook This Cake in 1 Minute
The Internet's crazy about microwave mug cakes. So we put the dessert through the Epi Test Kitchen and made it even better.
Gooey Chocolate Microwave Mug Cake with Caramel Sauce and Peanuts
You don't need an electric mixer, cake stand, or oven to enjoy this decadent single serving of cake.
Raw Nut Butter
Don’t like dairy butter? Give this a try. You can use almost any nut, so get creative.
Spaghetti Squash “Noodle” Bowls with Skirt Steak
Spaghetti squash plays the part of rice noodles in this take on a Vietnamese noodle bowl.
Your New Go-To Cucumber Dish
You know that cold cucumber dish you've marveled at in Chinese restaurants? It's shockingly easy to make at home.
