Lime
Chili Pepper Dressing
This recipe was created to accompany Spinach Salad with Chili Pepper Dressing Werk.
Can be prepared in 45 minutes or less.
Folly Island Shrimp and Grits
By Paula Keener-Chavis
Green Papaya Salad with Shrimp
Green papaya salad in all its regional variations - often flavored with pork, beef, or shrimp (as below)-is hugely popular throughout Southeast Asia. The dish is made from unripe Southeast Asian papayas, which have firm white flesh and white seeds. The current popularity of Vietnamese and Thai food in the United States has increased these papayas' availability, although it is still generally limited to Asian markets. Such papayas can grow to the size of cantaloupes or larger and range in shape from oval to round. Look for rock-hard dark green fruit without a trace of pink or yellow blush. If you don't see any, ask (some shopkeepers do not display them).
Those who can't find the right kind of papaya might skip the salad or substitute seedless (European) cucumbers despite the repetition with the main course. Those who can find Southeast Asian green papayas will be treated to a salad that our food editors found irresistible.
Mango, Jícama and Corn Salad
Here's a bright and refreshing salad. Can be prepared in 45 minutes or less but requires additional unattended time.
Jalapeño-Cilantro Salsa
This recipe was created to accompany Grilled Chicken with Goat Cheese Stuffing, Peppers, Onions and Two Salsas.
A little of this fiery sauce goes a long way.
Can be prepared in 45 minutes or less.
Shrimp and Lime Tostadas
These mini tostadas make terrific appetizers. The topping is seasoned with cumin, serrano chili and cilantro.
Nuoc Cham
(Vietnamese Lime Sauce)
This recipe is used to prepared Grilled Lemongrass Beef and Noodle Salad.
Can be prepared in 45 minutes or less.
Mango Cucumber Salsa
This recipe was created to accompany Seared Rosemary Scallops .
Can be prepared in 45 minutes or less.
Mai Tai Sorbet
One of the best-known and most popular tropical drinks, the mai tai translates perfectly into an irresistible sorbet. For a whimsical presentation, garnish with colorful paper umbrellas and bright orchid flowers or bougainvillea blossoms.
Grilled Chicken with Soy-Lime Sauce
Serve the chicken with steamed rice to soak up the delicious sauce.