Lima Bean
Creamy Braised Beans With Charred Pickles and Croutons
Cozy and comforting, these creamy and flavorful braised beans are a one-pot wonder that make a protein-packed vegetarian meal.
By Jason Vaughan
Spring-y Brothy Beans
Give wilty greens a new lease on life by blanching and blitzing them into the ultrasmooth, ultragreen base of a simple bowl of beans.
By Andy Baraghani
Ruth’s Lima Beans With Smoked Turkey Tail
These impossibly creamy and saucy one-pot lima beans are richly flavored from smoked turkey tail.
By Ben Bynum
White Bean and Spring Vegetable Stew
This stew recipe is all about those lovingly cooked and seasoned dried beans and the glorious (vegan!) broth they create.
By Amiel Stanek
Minestrone Soup with Acorn Squash
If you don’t happen to have or particularly enjoy pastrami, bacon or pancetta would be a delicious substitute for this minestrone recipe. Check out step-by-step photos here.
By Rick MartinezPhotography by Alex Lau
Heirloom Tomatoes with Shell Bean Hummus
By The Bon Appétit Test KitchenPhotography by Romulo Yanes
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