Guajillo Chile
Shrimp Tostadas With Herbed Mojo de Ajo Slaw
The shrimp is even better when it’s grilled.
By Rick Martinez
BA's Best Slow-Cooker Beef Chili
The only slow cooker chili recipe you need. This recipe can also be easily doubled.
By Dawn PerryPhotography by Alex Lau
Dark Meat Turkey Chili
Browning and then braising whole legs for this turkey chili adds both body and flavor to the final product—so much better than the ground stuff.
By Claire SaffitzPhotography by Matt Duckor
Curried Couscous
By The Bon Appétit Test KitchenPhotography by Ashley Rodriguez
Stacked Tofu Enchiladas with Red Chile Sauce
By The Bon Appétit Test KitchenPhotography by Ashley Rodriguez
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