Ground Pork

Serve these hearty meatballs over noodles or mashed potatoes.

Redolent of garlic and saffron, these tiny meatballs are a sure hit at any tapas party.

At Babbo in New York, chef Mario Batali serves this dish with freshly made pappardelle pasta. We've simplified the entrée for the home cook by substituting purchased fettuccine.

Frances Driesbach, Maui, Hawaii
"This chili was inspired by Southern Calif., where I grew up. Red, green, and yellow peppers represent the Mexican fiesta."

We reimagined pork dumplings as a filling for juicy stuffed tomatoes.

This fast stir-fry dish pairs minced pork and fragrant basil with hot Thai chiles and a crispy fried egg.

A can of refried beans disappears into the broth of this simple soup, adding body and luscious texture, while chipotle chiles in adobo add smoky heat.

Think of these cabbage-wrapped beauties stuffed with a flavorful pork and shrimp filling as a hybrid between stuffed cabbage and dumplings.

Two pantry sauces—hoisin and green tomatillo salsa—join forces to form a deliciously balanced sauce for udon noodles.

Tingly mapo tofu meets cozy Midwestern chili mac in this one-pot dinner.

These juicy grilled pork burgers amped up with the flavors of a classic banh mi are built to fuel your next backyard bash.

Ideal for weekend meal prep or a speedy weeknight dinner, these ground beef taco bowls keep things simple while being both versatile and delicious.

A quicker version of Ukrainian holubtsi, with cabbage, pork, and rice—no rolling required.

Thick, tangy banana ketchup is key to this savory-sweet spaghetti, which features hot dogs, ground pork, and marinara as the base of a Bolognese-style sauce.

Teamed up with chips, this dip is the most popular snack in town. Or be like us and call it dinner.

Spice up your weeknight stir-fry game with tender ground meat, chewy rice cakes, and crunchy bell peppers in a bold red curry sauce.

With a few time-saving tricks, spoon-tender meatballs can be yours in about an hour.

A savory medley wrapped up in fresh and delicate Vietnamese rice rolls.