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Buttermilk

Buttermilk Corn Bread

Use to prepare Corn Bread and Chestnut Stuffing, or enjoy this on its own.

Lemon Buttermilk Cake with Strawberries

Serve this dense, moist cake with a big bowl of lightly sweetened strawberries.

Apple and Cinnamon Oatmeal Pancakes

Can be prepared in 45 minutes or less.

Green Chili Corn Bread

This recipe originally accompanied Smoked Chicken Salad on Toasted Corn Bread Triangles . The corn bread is great on its own, too.

Toasted Jalapeño Corn Bread

Jalapeño chilies give this a nice spicy kick. An accompaniment to Chicken Chili Verde .

Buttermilk Biscuits

Can be prepared in 45 minutes or less.

Low-Fat Mango Flan with Orange and Mango Salad

This refreshing dessert comes from Lincoln Carson, pastry chef at the Highlands Inn in Carmel Highlands, California. It has a lovely rich texture, even though it has no eggs.

Roquefort Dressing

Can be prepared in 45 minutes or less.

Chilled Avocado and Zucchini Soup

Can be prepared in 45 minutes or less.

Mixed Berry and Pecan Shortcakes

It's so easy to make these processor-quick biscuits ahead if you like. Then reheat, split and fill them with ice cream and berries just before serving.

Maple Oatmeal Muffins

These tempting, reduced-fat muffins are a nice way to get started in the morning.

Brown Oatmeal Soda Bread

Can be prepared in 45 minutes or less.

Nutmeg Crumb Cake

This is a variation on a cake that my mother makes for both dessert and breakfast. The original recipe used a couple of bowls and a mixer, but I've developed a quick saucepan method, and even my mother says it has the same moist, tender texture and flavor.

Buttermilk and Honey Sorbet in Grapefruit Cups

A common ingredient in Irish baked goods, buttermilk is put to a deliciously different use here in an innovative dessert from Lacken House in Kilkenny, Ireland. The garnish of fried and sugared herb sprigs is a distinctive accent.
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