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Basmati Rice

Rice and Wheat Berry Pilaf with Baby Spinach

The University of Minnesota studied 30,000 women over nine years and found that those who ate at least three daily servings of whole grains, such as wheat berries, were 30 percent less likely to die of heart disease. (Note that the wheat berries in this recipe need to soak in cold water overnight, so start preparing the dish one day before you plan to serve it.)

Lima Bean and Basmati Rice Salad

This Indian-inspired salad can also be served warm as a side dish.

Saffron-Cardamom Rice

A colorful, aromatic rice that is good with the Spicy Lamb Stew with Apricots and Cardamom, or with broiled chicken, fish or vegetables.

Sweet Corn and Basmati Rice Salad

A Dijon mustard vinaigrette brings all the flavors together. If you can't find basmati rice, white long-grain rice is fine.

Cilantro Coconut Rice

We decided to use sweetened flaked coconut rather than fresh coconut for this recipe because it not only saves time but enhances the overall flavor of the dish, adding a touch of subtle sweetness. Soaking the basmati rice strengthens the grains to prevent the rice from breaking down during cooking.

Indian-Style Rice Pudding With Cashews and Almonds

Marge Dawson of Ivoryton, Connecticut, writes: "My daughter and I went to Thali, an Indian restaurant in New Canaan, Connecticut, and had a superb meal. I have never been a fan of rice pudding, but their version was out of this world. Is there any chance you could get the recipe?"

Persian Rice with Pistachios and Dill

Tah-dig—the crunchy crust of rice on the bottom of the pot—is considered by many to be the prize of Persian rice. Here it is rivaled by the surprise of pistachios, whose natural sweetness is brought out by the dill.

Rice, Pineapple and Chicken Salad

Offer some crusty bread with this lovely main-course salad.

Basmati Rice and Mustard-Seed Pilaf

This recipe can be prepared in 45 minutes or less.

Grilled Salmon with Thai Curry Sauce and Basmati Rice

Can be prepared in 45 minutes or less. Sharpen your cutting and chopping skills and see how to prepare salmon like a pro with our technique videos.

Indian-Spiced Rice with Lentils

"I'm from India," writes Hema Kundargi of Cupertino, California, "and I enjoy the foods of my homeland. My children are the opposite — they like 'American' food. But I haven't given up trying to make Indian meals that the whole family will like. This recipe pleases everyone."

Spicy Fried Basmati Rice

Active time: 40 min Start to finish: 9‚ hr

Lemon Rice with Peanuts

Elumichampazha Sadam

Red Lentil Dal

This traditional Indian dish is usually served with basmati rice or Indian bread.

Spiced Rice Basmati

This recipe is an accompaniment for Scallops, Okra, and Tomatoes in Coconut Curry Sauce .