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Lynn Hagee

Four-Onion Gratin

Leeks, shallots, onions and garlic combine to make a rich, delicious side dish.

Pork Stew with Apricots and Prunes

A hearty sweet and savory stew that's a perfect seasonal meal when teamed up with crusty bread and a green salad.

Tuna Salad with Olives, Orange and Bell Pepper

A sophisticated, Spanish-style salad.