Skip to main content
Epicurious

Spinach Salad with Pecorino, Pine Nuts, and Currants

3.8

(18)

Image may contain Plant Food Dish Meal Tortellini and Pasta
Spinach Salad with Pecorino, Pine Nuts, and CurrantsGail Albert Halaban

Be sure to buy four extra cups of spinach if you plan to make the frittata.

Recipe information

  • Yield

    Makes 4 servings

Ingredients

1 1/2 tablespoons dried currants
1 1/2 tablespoons pine nuts, toasted, coarsely chopped
1 1/2 tablespoons balsamic vinegar
1 1/2 teaspoons minced shallot
1/2 teaspoon sugar
2 tablespoons olive oil
6 cups (packed) baby spinach leaves
Shaved Pecorino Romano cheese

Preparation

  1. Step 1

    Whisk first 5 ingredients in small bowl. Whisk in oil. Season with salt and pepper.

    Step 2

    Toss spinach with vinaigrette in large bowl. And cheese and toss.

TagsSaladPine NutNutSpinachLeafy GreensVegetablePecorinoCheeseDairyDried CurrantDried FruitFruitSideLunchDinnerGluten FreeNut FreeEasyQuick30 Minutes or LessNo-CookBon Appétit
Read More
Mango Sticky Rice
Khao niaow ma muang, or steamed coconut sticky rice with ripe mango, is a classic in Thai cuisine—and you can make it at home.
Easy Egg Custard
With just a handful of ingredients, this old-fashioned egg custard is the little black dress of dinner party desserts—simple and effortlessly chic.
Simple Hot Cocoa for One
With rich chocolate flavor and easy customization, this hot cocoa recipe is just the one you want to get you through winter.
Béchamel Sauce
This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
Kale and Brussels Sprouts Salad
Crunchy and crowd-pleasing, this salad can be prepared in advance and customized to your heart’s content.
Chicken Meatballs With Sesame Green Beans
Baking meatballs and green beans on two sides of the same sheet pan streamlines the cooking process for this saucy, savory dinner.
Dulce de Leche
Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.
Sun Gold Tomato Pasta With Pistachio Gremolata
A garlicky pistachio topping takes this sunny summer pasta from good to great.