Recipe information
Yield
Makes 2 drinks
Ingredients
1/2 cup hot espresso
4 teaspoons sugar
1 cup ice
1 lemon strip (yellow only, no white!)
Preparation
Put hot espresso and sugar in a blender. Add ice and blend for 15 seconds. Serve in 2 Martini glasses. Garnish each with 1 lemon strip. It adds a zesty taste to the coffee at the end...enjoy!