Fraises des Bois Royales
If you can't find fraises des bois liqueur in your local liquor store, you can substitute cassis or Chambord, though the cocktail will taste somewhat different.
Recipe information
Yield
Serves 6
Ingredients
1/4 cup fraise des bois liqueur
1 tablespoon grenadine
2 (750-ml) bottles demi-sec Champagne, chilled
Preparation
Step 1
Stir together liqueur and grenadine and chill, covered, until cold, about 1 hour.
Step 2
Just before serving, divide grenadine mixture among 6 Champagne flutes, then slowly top off with Champagne. Stir gently.